At Talenti, we believe that the best process and ingredients result in delicious gelato and sorbetto. That's why we source the highest-quality ingredients from all around the world to craft our products without any shortcuts. Our Talenti Madagascan Vanilla Bean Gelato is a prime example of this commitment to quality.

This slow-cooked, creamy vanilla gelato features Madagascan vanilla beans and a hint of lemon zest, resulting in a one-of-a-kind taste that's anything but plain vanilla. We add this unique twist to our classic vanilla flavor to create a delicious and indulgent frozen dessert.

Talenti Madagascan Vanilla Bean Gelato is a gluten-free treat, and all of our Talenti Gelato flavors are OU-D Kosher Certified. Furthermore, we use non-GMO ingredients that have been evaluated by Where Food Comes From, Inc., ensuring the highest standards of quality.

At Talenti, we are also committed to sustainability. Starting January 1, 2020, our Talenti Gelato and Sorbetto jars have been made with 100% recycled plastic, allowing our customers to easily recycle and reuse the containers in creative ways. (For clever reuse ideas, check out #Pintcycling on Instagram).

In addition to our classic Madagascan Vanilla Bean Gelato, Talenti offers a range of delicious frozen desserts, including Dairy-Free Sorbettos, Organic Gelato, and Gelato Layers - 5 layers of the ultimate indulgence. No matter which Talenti product you choose, you can be sure that it's made with the same commitment to quality, taste, and sustainability.

We believe that the best process and ingredients result in the most delicious gelato and sorbetto, and we are dedicated to delivering that experience to our customers. Whether you're looking for a classic vanilla treat or a unique twist on a frozen dessert, Talenti has the perfect option to satisfy your cravings.

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