Breyers' French Vanilla Ice Cream is a classic twist on their beloved vanilla flavor, inspired by the traditional French custard. Made with fresh cream, milk, sugar, egg yolks, and sustainably sourced vanilla, this is their richest and most indulgent vanilla ice cream yet. Enjoy it on its own or pair it with delicious breakfast-style desserts like French Toast à la Mode, French Vanilla Puff Pancakes, or a Fruit Salad Parfait.

When William Breyer started his small ice cream business in Philadelphia in 1866, he based his recipes on simple and pure ingredients. Over 150 years later, Breyers continues to honor that same philosophy, always starting with high-quality ingredients like fresh cream, milk, and sugar, and combining them with naturally sourced colors and flavors for wholesome goodness. This commitment to quality is what allows Breyers to create the flavors you know and love.

The dairy used in Breyers' ice cream comes from American farmers who produce 100% Grade A milk and cream from cows not treated with artificial growth hormones. The FDA has stated that no significant difference has been shown between dairy derived from rBST-treated and non-rBST-treated cows.

Breyers uses the highest-quality ingredients in all of their ice cream recipes, including sustainable vanilla from Rainforest Alliance farms and 100% Grade A milk and cream. This gluten-free frozen dessert has a rich vanilla flavor that comes from real vanilla beans, and the vanilla used is 100% sustainable and Rainforest Alliance Certified.

This silky vanilla ice cream is a unique twist on the classic, inspired by the traditional French custard. The result is Breyers' richest and most indulgent vanilla ice cream yet, perfect for enjoying on its own or as part of a delicious dessert.

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